The Best Commercial Microwaves for Your Restaurant

As a restaurant owner or chef, you know that having the right equipment is essential to running a successful kitchen. One piece of equipment that can make a big difference in your kitchen efficiency is a commercial microwave. But with so many options available on the market, it can be challenging to choose the best one for your business. In this article, we will discuss the top commercial microwaves for your restaurant and what features to look for.

Factors to Consider When Buying a Commercial Microwave

Before we dive into our top picks, let’s go over some essential factors to consider when purchasing a commercial microwave for your restaurant:

  1. Power: Make sure the wattage of the microwave is high enough to meet the demands of your kitchen. Commercial microwaves typically range from 1000-3000 watts.
  1. Size: Consider the size of the microwave and whether it will fit in your kitchen space. Some larger models may not be suitable for small kitchens.
  1. Ease of Use: Look for a microwave with easy-to-use controls and programmable settings that can save you time in the kitchen.
  1. Durability: Invest in a microwave that is made of high-quality materials and built to last.
  1. Price: Commercial microwaves can range in price from a few hundred dollars to several thousand dollars. Choose one that fits within your budget while still meeting your needs.

Now that we’ve gone over the important factors to consider let’s discuss the best commercial microwaves for your restaurant.

The Best Commercial Microwaves for Your Restaurant

1. Panasonic NE-17523 Commercial Microwave

The Panasonic NE-17523 is an excellent choice for restaurants that need a powerful, durable microwave. It has a whopping 1700 watts of power, which means it can heat food quickly and efficiently. This model also comes with a programmable control panel that can save up to 20 menu items, making it easy to cook your most popular dishes.

2. Amana RMS10DS Commercial Microwave

The Amana RMS10DS is a compact and budget-friendly option for restaurants with limited kitchen space. It has 1000 watts of power and a small footprint, making it perfect for small kitchens or food trucks. This model also has an easy-to-use control panel with six programmable settings.

3. Sharp R-21LCF Commercial Microwave

The Sharp R-21LCF is a reliable and durable microwave that is built to withstand heavy use in a restaurant setting. It has 1000 watts of power and a spacious interior that can accommodate larger dishes. This model also has a user-friendly control panel with 20 programmable settings.

4. TurboChef NGO Commercial Microwave

The TurboChef NGO is a high-end commercial microwave that is perfect for busy restaurants with a high demand for fast and efficient cooking. It has 3000 watts of power and uses a combination of microwave and convection cooking to speed up cooking times. This model also comes with a user-friendly touch screen control panel and can cook up to 12 times faster than a traditional microwave.

5. Samsung CM1929 Super Heavy Duty Commercial Microwave

The Samsung CM1929 is a robust and powerful microwave that is built to withstand the demands of a busy restaurant kitchen. It has 1850 watts of power and a large 26-liter capacity, making it perfect for cooking large quantities of food quickly. This model also has a user-friendly control panel with 30 programmable settings.


Choosing the right commercial microwave for your restaurant can be challenging, but by considering factors such as power, size, ease of use, durability, and price, you can find a model that meets your needs and fits within your budget. Our top picks for commercial microwaves include the Panasonic NE-17523, Amana RMS10DS, Sharp R-21LCF, TurboChef NGO, and Samsung CM1929. No matter which model you choose, investing in a high-quality commercial microwave can help streamline your kitchen operations and improve efficiency.


  1. What is the difference between a commercial microwave and a residential microwave? A commercial microwave is built to withstand heavy use and has a higher wattage than a residential microwave. It is also typically larger in size and may have additional features such as programmable settings.
  1. Can I use a residential microwave in my restaurant? No, it is not recommended to use a residential microwave in a commercial setting. Residential microwaves are not built to handle the volume of food and usage demands of a restaurant kitchen.
  1. How do I clean my commercial microwave? To clean your commercial microwave, wipe down the interior with a damp cloth and mild detergent. You can also use a microwave cleaner specifically designed for commercial microwaves.
  1. Is it necessary to have a programmable microwave in my restaurant? Having a programmable microwave can save you time in the kitchenby allowing you to easily cook your most popular dishes. It also ensures consistency in the cooking process, which is especially important for high-volume kitchens.
  1. What is the lifespan of a commercial microwave? The lifespan of a commercial microwave can vary depending on the model and level of usage. On average, a commercial microwave can last anywhere from three to seven years with proper maintenance and care.

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